La Coopérative Agricole Auvergne Rhône-Alpes represents a unified group of agricultural, agri-food, agro-industrial, and forestry cooperatives. Structured around different divisions, it includes an animal division (cattle, sheep, pigs, poultry, and animal nutrition), a plant division (grain and alfalfa dehydration), as well as the Laitière Agricultural Cooperative and cooperative winegrowers. These business lines are supported by a "Competitiveness and Ecological Transition" division, responsible for cross-functional and agri-food issues, as well as functional departments and services (legal and tax affairs, social affairs, influence and communication, etc.).