A Forage Crop Resistant to Climate Change: A Summary of 25 Years of Trials on Cereal-Protein Crop Combinations in Thorigné-d’Anjou

Oct 8, 202602:00 pm - 5:00 PM

Centre de conférence - Salle 4

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For the past 25 years, the Thorigné-d'Anjou experimental farm has been conducting trials on cereal-protein crop mixtures with the aim of ensuring the stability of the forage system. Julien Fortin and Pierre Buneau, the farm manager and an engineer at the farm, will present a summary of their research on this forage crop, focusing in particular on its resilience to climate change and weather fluctuations.

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